They’re sweeping the sand in not out!
Out for a walk, bumped in to this new cafe, a bit organic street food , a sweet location across from the river. The breakfast menu shouted out and had to stop for a bite sat out in the gorgeous sunshine . The lunch and dinner menu read like a love story, yearn for more and more. The pulled pork taco’s sounded yummo, and burgers, Noosa needed this step up. Will do the taste test and report the lunch & dinner menu in the next week or so. Anyway, it’s always nice to find somewhere new, open couple months will go the long haul. A lot of new digs opening up in Noosa over the last few months, we are finally getting the food variety we love. Mahalo Bp.
Was listening to a radio show recently , they had a “what do you have on your toast” challenge. Matt Preston a well-known celebrity foodie put this one out there. Apricot jam and Worcestershire sauce ! Thought whoa not sure about that, he reckons the sweet and sour is bliss. It was a talk back show and heaps of crew ringing in with some of the wildest daily fetish’s really funny show. Anyway, I tried it and well it was really OK . So what about a “what’s your daily toast” challenge, lets hear em all ?
My son thinks he died and went to heaven, vegetarians look away now !